Post by hoosieroutdoorsman on Mar 9, 2006 19:18:37 GMT -5
In a large pot place 3 cans of cream of chicken soup, 2 cans of cream of celery soup. You can add cream of mushroom also if you like.
Cut up one white onion to a small dice, cut 5 stalks of celery to a small dice, cut 5 green onions to a small chop.
add veggies to soup mix in pot and fill with milk to the top 2-3 inches of pot. Cut 8 potatoes to about 1 inch cubes or chunks and add to pot and allow to simmer for 1 hour. Ina skillet take 1 pound of bacon and cut into small pieces and fry until good and crispy, place on a paper towel to drain for 20 mins. Add bacon to soup and simmer for 3 mins.
Make your favorite bread or biscuits and enjoy.
Cut up one white onion to a small dice, cut 5 stalks of celery to a small dice, cut 5 green onions to a small chop.
add veggies to soup mix in pot and fill with milk to the top 2-3 inches of pot. Cut 8 potatoes to about 1 inch cubes or chunks and add to pot and allow to simmer for 1 hour. Ina skillet take 1 pound of bacon and cut into small pieces and fry until good and crispy, place on a paper towel to drain for 20 mins. Add bacon to soup and simmer for 3 mins.
Make your favorite bread or biscuits and enjoy.
