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Post by admin on Nov 20, 2005 6:19:03 GMT -5
Anybody got any good ones. I'm wanting to make some and don't have a recipe. I can get some on the internet but I would like to have one from someone who has made it and know it was good.
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Post by ScottC on Nov 20, 2005 7:00:36 GMT -5
I haven't made any yet, but I will keep my eyes open for one.
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Post by michihunter on Nov 20, 2005 7:56:19 GMT -5
Check the Campfire recipe board (Calf Fries and such). There are sonme really good ones on there from the members.
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Post by admin on Nov 20, 2005 8:01:18 GMT -5
Thanks, I didn't think about checking there.
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Post by ScottC on Nov 20, 2005 10:21:03 GMT -5
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Post by admin on Nov 20, 2005 15:49:14 GMT -5
Thanks, I'll check both of them out.
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Post by hoosieroutdoorsman on Mar 4, 2006 20:45:08 GMT -5
Try this one sometime mike,,works with deer,elk,beef,etc.
1/4 cup worchestershire sauce
1/4 cup low sodium soy sauce
2 tbl. spoons black pepper ( freshly ground if possible )
1 tbl. spoon salt
4 tbl. spoons liquid smoke
1/2 tsp. crushed red pepper ( if you like it spicy )
1 clove fresh garlic chopped
place all the ingredients into a small pot on the stove, heat just to a simmer and shut off heat and allow to cool, this will bring all the flavors out to max.You can let simmer and reduce by 1/8 to REALLY concentrate the flavors. Then place meat in a ziploc bag and pour mixture over and place in refridgerator for 2-3 days to marinate. Then either slow bake in oven or use a dehydrator to make jerky.
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Post by admin on Mar 4, 2006 21:26:48 GMT -5
I think that's the one I been looking for, thanks buddy.
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